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What is reverse dieting?

December 10, 2020 by Strategic Communication

A plate of salmon with a side of salad.

RD Natalie Allen explains.

Filed Under: Faculty and Staff Page, In the News Tagged With: Biomedical sciences, Dietetics, faculty, McQueary College of Health and Human Services, Natalie Allen

Study shows IF doesn’t promote weight loss

November 19, 2020 by Strategic Communication

A person eating a plate of salad with some bread.

RD Natalie Allen weighs in on study’s findings.

Filed Under: Faculty and Staff Page, In the News Tagged With: Biomedical sciences, Dietetics, faculty, McQueary College of Health and Human Services, Natalie Allen

What happens to your body when you eat peanut butter daily?

June 25, 2020 by Strategic Communication

A slice of peanut butter toast.

RD Natalie Allen highlights one benefit.

Filed Under: Faculty and Staff Page, In the News Tagged With: Biomedical sciences, Dietetics, faculty, McQueary College of Health and Human Services, Natalie Allen

What type of intermittent fasting is beneficial for you?

May 28, 2020 by Strategic Communication

A bowl of Greek salad.

RD Natalie Allen explains.

Filed Under: Faculty and Staff Page, In the News Tagged With: Biomedical sciences, Dietetics, faculty, McQueary College of Health and Human Services, Natalie Allen

Introducing the 1200-calorie diet

March 17, 2020 by Strategic Communication

A lady holding up a plate of salad.

RD Daniela Novotny weighs in.

Filed Under: Faculty and Staff Page, In the News Tagged With: Biomedical sciences, Daniela Novotny, Dietetics, faculty, McQueary College of Health and Human Services

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