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A person eating a plate of salad with some bread.

Exploring the link between food and genes

How nutrigenomics can help with your diet.

December 11, 2018 by Strategic Communication

We’ve all heard the phrase, “It’s in my genes.” Can your diet affect how your genes behave?

Yes, it can, according to a field of science known as nutrigenomics.

Dr. Amanda Brodeur, Missouri State University associate professor of biomedical sciences, and Natalie Allen, registered dietitian and Missouri State University clinical instructor of biomedical sciences, shed light on nutrigenomics and how it can help people better choose what to eat.

  1. What is nutrigenomics?


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Filed Under: Discovery, Faculty and Staff Page Tagged With: Biomedical sciences, Dietetics, faculty, McQueary College of Health and Human Services, Missouri State Journal, Natalie Allen

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